If you were intrigued by my “Sweet endings” post, and if you have the need for chocolate in your life, I am posting the chocolate sauce here. for you. Because I care. Its very simple. And when you’re finished making it, try to let it cool a bit, before diving in with a spoon – I just don’t want you to burn your tongue.
Let the chocolate sauce making commence:
Ingredients:
1 stick of butter or margarine
4 cups of sugar
6 tbsp of unsweetened cocoa
1 can of evaporated milk
1 tsp of vanilla
Instructions: In a large pan, melt the butter. add the sugar, cocoa and milk and combine with the butter. Bring to a boil over medium high heat and let it boil for a minute or two. Stir in the vanilla at the end. Voila! Over ice cream, well – over just about anything and it is delicious!
I may have to have a little spoonful with my breakfast!
a photo, just to torture you for a moment…
daily portion 